Date: 12th Apr 2017 @ 10:29am
As part of our Spring topic 'Farm to Fork' we enjoyed learning about where our food comes from, the digestive system and our teeth and how to care for them. We enjoyed lots of fun activities; including: bread making, designing and making our own brand of toothpaste and a behind the scenes trip to Tesco.
Here are some of our highlights in pictures ....
We strive for our school to be a happy place where all children learn in a safe and secure environment. We are committed to developing the talents and skills of every child to enable them to achieve the best that they can. We also wish to nurture their spiritual and personal development so that they become caring and responsible citizens. Every member of our school family is respected and valued for the unique individual they are.
Office Manager: Andrea Coombes
